Z-2-(β-d-glucopyranosyloxy)-3-phenylpropenoic acid, an α-hydroxy acid from rooibos (Aspalathus linearis) with hypoglycemic activity

Occurrence and sensory perception of Z-2-(β-d-glucopyranosyloxy)-3-phenylpropenoic acid in rooibos (Aspalathus linearis)

(2012) Elizabeth Joubert et al.   FOOD CHEMISTRY

Variation in Phenolic Content and Antioxidant Activity of Fermented Rooibos Herbal Tea Infusions: Role of Production Season and Quality Grade

(2012) Elizabeth Joubert et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Comprehensive two-dimensional liquid chromatographic analysis of rooibos (Aspalathus linearis) phenolics

(2012) Theresa Beelders et al.   JOURNAL OF SEPARATION SCIENCE

An in vitro assessment of the effect of Athrixia phylicoides DC. aqueous extract on glucose metabolism

(2012) N. Chellan et al.   PHYTOMEDICINE

Acute assessment of an aspalathin-enriched green rooibos (Aspalathus linearis) extract with hypoglycemic potential

(2012) C.J.F. Muller et al.   PHYTOMEDICINE

Rooibos (Aspalathus linearis) beyond the farm gate: From herbal tea to potential phytopharmaceutical

(2011) E. Joubert et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Liver-specific suppressor of cytokine signaling-3 deletion in mice enhances hepatic insulin sensitivity and lipogenesis resulting in fatty liver and obesity1

(2010) Nirupa Sachithanandan et al.   HEPATOLOGY

Study of Kaempferol Glycoside as an Insulin Mimic Reveals Glycon To Be the Key Active Structure

(2010) Kazuaki Yamasaki et al.   ACS Medicinal Chemistry Letters

Hypoglycemic effect of aspalathin, a rooibos tea component from Aspalathus linearis, in type 2 diabetic model db/db mice

(2009) Atsutoshi Kawano et al.   PHYTOMEDICINE

Phenolic Glycosides and Pyrrolidine Alkaloids from Codonopsis tangshen

(2008) Tung-Hu Tsai et al.   CHEMICAL & PHARMACEUTICAL BULLETIN