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Olive oil and health: Summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008

(2010) J. López-Miranda et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

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(2010) Sergio Granados-Principal et al.   NUTRITION REVIEWS

oxLDL uptake by dendritic cells induces upregulation of scavenger-receptors, maturation and differentiation

(2009) Thomas Nickel et al.   ATHEROSCLEROSIS

Effect of Mediterranean diet on the expression of pro-atherogenic genes in a population at high cardiovascular risk

(2009) Vicenta Llorente-Cortés et al.   ATHEROSCLEROSIS

The role of the scavenger receptor CD36 in regulating mononuclear phagocyte trafficking to atherosclerotic lesions and vascular inflammation

(2009) Diala Harb et al.   CARDIOVASCULAR RESEARCH

Gingival vascular damage in atherosclerotic rabbits: Hydroxytyrosol and squalene benefits

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Inhibitory Effects of Grape Seed Procyanidins on Foam Cell Formation in Vitro

(2009) Ximena Terra et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Dietary Compound Quercitrin Dampens VEGF Induction and PPARγ Activation in Oxidized LDL-Exposed Murine Macrophages: Association with Scavenger Receptor CD36

(2009) Jung-Suk Choi et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hydroxytyrosol inhibits pro-inflammatory cytokines, iNOS, and COX-2 expression in human monocytic cells

(2009) Xiaomei Zhang et al.   NAUNYN-SCHMIEDEBERGS ARCHIVES OF PHARMACOLOGY

Squalene in a sex-dependent manner modulates atherosclerotic lesion which correlates with hepatic fat content in apoE-knockout male mice

(2007) Natalia Guillén et al.   ATHEROSCLEROSIS

Cytoprotective effects of phenolic antioxidants and essential fatty acids in human blood monocyte and neuroblastoma cell lines: Surrogates for neurological damage in vivo

(2007) Julie Young et al.   PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS