Vitamin E tocotrienols improve insulin sensitivity through activating peroxisome proliferator-activated receptors

Title
Vitamin E tocotrienols improve insulin sensitivity through activating peroxisome proliferator-activated receptors
Authors
Keywords
-
Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 54, Issue 3, Pages 345-352
Publisher
Wiley
Online
2009-10-28
DOI
10.1002/mnfr.200900119

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now