Oral administration of docosahexaenoic acid attenuates colitis induced by dextran sulfate sodium in mice

Identification of novel transcriptional regulators involved in macrophage differentiation and activation in U937 cells

(2009) Young-Sook Baek et al.   BMC IMMUNOLOGY

Relative efficacies of omega-3 polyunsaturated fatty acids in reducing expression of key proteins in a model system for studying osteoarthritis

(2009) Z. Zainal et al.   OSTEOARTHRITIS AND CARTILAGE

Definition of arthritis candidate risk genes by combining rat linkage-mapping results with human case-control association data

(2008) L Backdahl et al.   ANNALS OF THE RHEUMATIC DISEASES

Gene variants influencing measures of inflammation or predisposing to autoimmune and inflammatory diseases are not associated with the risk of type 2 diabetes

(2008) S. Rafiq et al.   DIABETOLOGIA

Polyunsaturated fatty acids, inflammatory processes and inflammatory bowel diseases

(2008) Philip C. Calder   MOLECULAR NUTRITION & FOOD RESEARCH

Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects

(2008) Saleta Sierra et al.   NUTRITION