Effect of glycosidation of isoflavones on their bioavailability and pharmacokinetics in aged male rats

Title
Effect of glycosidation of isoflavones on their bioavailability and pharmacokinetics in aged male rats
Authors
Keywords
-
Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 53, Issue S1, Pages S16-S26
Publisher
Wiley
Online
2009-05-13
DOI
10.1002/mnfr.200800170

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