Consumption of fish from a contaminated lake strongly affects the concentrations of polybrominated diphenyl ethers and hexabromocyclododecane in serum

Published 2008 View Full Article

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Title
Consumption of fish from a contaminated lake strongly affects the concentrations of polybrominated diphenyl ethers and hexabromocyclododecane in serum
Authors
Keywords
-
Journal
MOLECULAR NUTRITION & FOOD RESEARCH
Volume 52, Issue 2, Pages 228-237
Publisher
Wiley
Online
2008-01-09
DOI
10.1002/mnfr.200700123

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