Polylactic acid trays for fresh-food packaging: A Carbon Footprint assessment

Title
Polylactic acid trays for fresh-food packaging: A Carbon Footprint assessment
Authors
Keywords
Biopolymers, Polylactic acid, Food packaging, Tray, Carbon Footprint, Transport systems
Journal
SCIENCE OF THE TOTAL ENVIRONMENT
Volume 537, Issue -, Pages 385-398
Publisher
Elsevier BV
Online
2015-08-16
DOI
10.1016/j.scitotenv.2015.08.023

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