Reduction of adenovirus 36-induced obesity and inflammation by mulberry extract

Mulberry (Morus alba) seed extract and its polyphenol compounds for control of foodborne viral surrogates

(2014) Mi Oh et al.   Journal of the Korean Society for Applied Biological Chemistry

Adenovirus 36 as an Obesity Agent Maintains the Obesity State by Increasing MCP-1 and Inducing Inflammation

(2012) Ha-Na Na et al.   JOURNAL OF INFECTIOUS DISEASES

Adenovirus-36 Seropositivity Enhances Effects of Nutritional Intervention on Obesity, Bright Liver, and Insulin Resistance

(2011) Guglielmo M. Trovato et al.   DIGESTIVE DISEASES AND SCIENCES

Mulberry Water Extracts Possess an Anti-obesity Effect and Ability To Inhibit Hepatic Lipogenesis and Promote Lipolysis

(2011) Chiung-Huei Peng et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Hypolipidemic and antioxidant effects of mulberry (Morus alba L.) fruit in hyperlipidaemia rats

(2010) Xiaolan Yang et al.   FOOD AND CHEMICAL TOXICOLOGY

Effects of Mulberry (Morus albaL.) Extracts on Lipid Homeostasis in Vitro and in Vivo

(2009) Li-Kaung Liu et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY