Characteristic properties of metabolism of the yeast Yarrowia lipolytica during the synthesis of α-ketoglutaric acid from ethanol

Published 2010 View Full Article

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Title
Characteristic properties of metabolism of the yeast Yarrowia lipolytica during the synthesis of α-ketoglutaric acid from ethanol
Authors
Keywords
-
Journal
MICROBIOLOGY
Volume 79, Issue 4, Pages 450-455
Publisher
Pleiades Publishing Ltd
Online
2010-08-19
DOI
10.1134/s0026261710040065

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