Effect of elevated oxygen concentration on bacteria, yeasts, and cells propagated for production of biological compounds
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Title
Effect of elevated oxygen concentration on bacteria, yeasts, and cells propagated for production of biological compounds
Authors
Keywords
Hyperoxia, Oxidative stress, ROS, Protein oxidation, SOD activity, Hyperoxygenation
Journal
Microbial Cell Factories
Volume 13, Issue 1, Pages -
Publisher
Springer Nature
Online
2014-12-19
DOI
10.1186/s12934-014-0181-5
References
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