A dietary pattern characterized by high consumption of whole-grain cereals and low-fat dairy products and low consumption of refined cereals is positively associated with plasma adiponectin levels in healthy women

Published 2008 View Full Article

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Title
A dietary pattern characterized by high consumption of whole-grain cereals and low-fat dairy products and low consumption of refined cereals is positively associated with plasma adiponectin levels in healthy women
Authors
Keywords
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Journal
METABOLISM-CLINICAL AND EXPERIMENTAL
Volume 57, Issue 6, Pages 824-830
Publisher
Elsevier BV
Online
2008-05-25
DOI
10.1016/j.metabol.2008.01.027

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