Increased Dairy Consumption Differentially Improves Metabolic Syndrome Markers in Male and Female Adults

Effect of a dairy- and calcium-rich diet on weight loss and appetite during energy restriction in overweight and obese adults: a randomized trial

(2013) K W Jones et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Milk Products, Insulin Resistance Syndrome and Type 2 Diabetes

(2013) Angelo Tremblay et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Association between obesity and calcium:phosphorus ratio in the habitual diets of adults in a city of Northeastern Brazil: an epidemiological study

(2013) Danielle de Carvalho Pereira et al.   Nutrition Journal

Dairy Consumption and Incidence of Hypertension

(2012) Sabita S. Soedamah-Muthu et al.   HYPERTENSION

Dairy consumption and cardiometabolic health: outcomes of a 12-month crossover trial

(2012) Georgina E Crichton et al.   Nutrition & Metabolism

Dairy attentuates oxidative and inflammatory stress in metabolic syndrome

(2011) Renée A Stancliffe et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dairy consumption and risk of type 2 diabetes mellitus: a meta-analysis of cohort studies

(2011) X Tong et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

A systematic review and meta-analysis of elevated blood pressure and consumption of dairy foods

(2011) R A Ralston et al.   JOURNAL OF HUMAN HYPERTENSION

The Calcium-Sensing Receptor Affects Fat Accumulation via Effects on Antilipolytic Pathways in Adipose Tissue of Rats Fed Low-Calcium Diets

(2011) Yong-Han He et al.   JOURNAL OF NUTRITION

Intake of Milk with Added Micronutrients Increases the Effectiveness of an Energy-Restricted Diet to Reduce Body Weight: A Randomized Controlled Clinical Trial in Mexican Women

(2011) Jorge L. Rosado et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Dietary fat and not calcium supplementation or dairy product consumption is associated with changes in anthropometrics during a randomized, placebo-controlled energy-restriction trial

(2011) Jennifer T Smilowitz et al.   Nutrition & Metabolism

Low-fat dairy consumption reduces systolic blood pressure, but does not improve other metabolic risk parameters in overweight and obese subjects

(2010) L.E.C. van Meijl et al.   NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES

Dairy beverages and energy balance

(2010) Arne Astrup et al.   PHYSIOLOGY & BEHAVIOR

Prevalence and correlates of metabolic syndrome based on a harmonious definition among adults in the US*

(2010) Earl S. FORD et al.   Journal of Diabetes

Dairy products and metabolic effects in overweight men and women: results from a 6-mo intervention study

(2009) Marianne Hauge Wennersberg et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Low calcium:phosphorus ratio in habitual diets affects serum parathyroid hormone concentration and calcium metabolism in healthy women with adequate calcium intake

(2009) Virpi E. Kemi et al.   BRITISH JOURNAL OF NUTRITION

Harmonizing the Metabolic Syndrome

(2009) K.G.M.M. Alberti et al.   CIRCULATION

Effect of calcium from dairy and dietary supplements on faecal fat excretion: a meta-analysis of randomized controlled trials

(2009) R. Christensen et al.   Obesity Reviews

Habitual high phosphorus intakes and foods with phosphate additives negatively affect serum parathyroid hormone concentration: a cross-sectional study on healthy premenopausal women

(2009) Virpi E Kemi et al.   PUBLIC HEALTH NUTRITION

Metabolic Syndrome Pandemic

(2008) Scott M. Grundy   ARTERIOSCLEROSIS THROMBOSIS AND VASCULAR BIOLOGY

Metabolic Syndrome and Incident Diabetes: Current state of the evidence

(2008) E. S. Ford et al.   DIABETES CARE

Serum phosphate levels and the risk of cardiovascular disease and metabolic syndrome: A double-edged sword

(2008) Wan Park et al.   DIABETES RESEARCH AND CLINICAL PRACTICE

Effects of dairy intake on weight maintenance

(2008) Michael B Zemel et al.   Nutrition & Metabolism