Microbial assessment of an upward and downward dehiding technique in a commercial beef processing plant

Published 2014 View Full Article

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Title
Microbial assessment of an upward and downward dehiding technique in a commercial beef processing plant
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 97, Issue 4, Pages 486-489
Publisher
Elsevier BV
Online
2014-03-25
DOI
10.1016/j.meatsci.2014.03.009

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