Effect of dietary linseed on the nutritional value and quality of pork and pork products: Systematic review and meta-analysis

Title
Effect of dietary linseed on the nutritional value and quality of pork and pork products: Systematic review and meta-analysis
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 98, Issue 4, Pages 679-688
Publisher
Elsevier BV
Online
2014-07-05
DOI
10.1016/j.meatsci.2014.06.041

Ask authors/readers for more resources

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started