The quality of meat from sheep treated with tannin- and saponin-based remedies as a natural strategy for parasite control

Title
The quality of meat from sheep treated with tannin- and saponin-based remedies as a natural strategy for parasite control
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 96, Issue 2, Pages 744-749
Publisher
Elsevier BV
Online
2013-10-22
DOI
10.1016/j.meatsci.2013.10.019

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search