A comparison of solid-phase microextraction (SPME) with simultaneous distillation–extraction (SDE) for the analysis of volatile compounds in heated beef and sheep fats

Title
A comparison of solid-phase microextraction (SPME) with simultaneous distillation–extraction (SDE) for the analysis of volatile compounds in heated beef and sheep fats
Authors
Keywords
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Journal
MEAT SCIENCE
Volume 91, Issue 2, Pages 99-107
Publisher
Elsevier BV
Online
2011-12-15
DOI
10.1016/j.meatsci.2011.12.004

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