Variability of the lipolytic activity and volatile molecules production by a strain of Yarrowia lipolytica in pork fat and its dependence on environmental conditions

Title
Variability of the lipolytic activity and volatile molecules production by a strain of Yarrowia lipolytica in pork fat and its dependence on environmental conditions
Authors
Keywords
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Journal
MEAT SCIENCE
Volume 89, Issue 1, Pages 21-26
Publisher
Elsevier BV
Online
2011-04-19
DOI
10.1016/j.meatsci.2011.03.015

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