Enriching M. sternomandibularis with -tocopherol by dietary means does not protect against the lipid oxidation caused by high-pressure processing

Published 2009 View Full Article

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Title
Enriching M. sternomandibularis with -tocopherol by dietary means does not protect against the lipid oxidation caused by high-pressure processing
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 84, Issue 1, Pages 66-70
Publisher
Elsevier BV
Online
2009-08-16
DOI
10.1016/j.meatsci.2009.08.013

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