Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beef

Published 2010 View Full Article

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Title
Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beef
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 86, Issue 2, Pages 511-519
Publisher
Elsevier BV
Online
2010-06-21
DOI
10.1016/j.meatsci.2010.05.044

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