Inactivation kinetics of Listeria monocytogenes, Salmonella enterica serovar Typhimurium, and Campylobacter jejuni in ready-to-eat sliced ham using UV-C irradiation

Title
Inactivation kinetics of Listeria monocytogenes, Salmonella enterica serovar Typhimurium, and Campylobacter jejuni in ready-to-eat sliced ham using UV-C irradiation
Authors
Keywords
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Journal
MEAT SCIENCE
Volume 83, Issue 4, Pages 599-603
Publisher
Elsevier BV
Online
2009-07-18
DOI
10.1016/j.meatsci.2009.07.007

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