Sensory evaluation of castrated lambs finished on different proportions of pasture and concentrate feeding systems

Published 2009 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Sensory evaluation of castrated lambs finished on different proportions of pasture and concentrate feeding systems
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 83, Issue 1, Pages 31-37
Publisher
Elsevier BV
Online
2009-03-26
DOI
10.1016/j.meatsci.2009.03.004

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.