Extraction of proteins from slaughterhouse by-products: Influence of operating conditions on functional properties

Published 2007 View Full Article

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Title
Extraction of proteins from slaughterhouse by-products: Influence of operating conditions on functional properties
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 79, Issue 4, Pages 640-647
Publisher
Elsevier BV
Online
2007-10-31
DOI
10.1016/j.meatsci.2007.10.029

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