Comparing the histochemical characteristics and meat quality traits of different pig breeds

Title
Comparing the histochemical characteristics and meat quality traits of different pig breeds
Authors
Keywords
-
Journal
MEAT SCIENCE
Volume 80, Issue 2, Pages 363-369
Publisher
Elsevier BV
Online
2008-02-09
DOI
10.1016/j.meatsci.2007.12.020

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