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Development of an Improved Local-Ingredient-Based Complementary Food and Technology Transfer to Rural Housewives

(2015) Hermann Z. Ouédraogo et al.   FOOD AND NUTRITION BULLETIN

Counseling and choosing between infant-feeding options: Overall limits and local interpretations by health care providers and women living with HIV in resource-poor countries (Burkina Faso, Cambodia, Cameroon)

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Breast milk as the “water that supports and preserves life”—Socio-cultural constructions of breastfeeding and their implications for the prevention of mother to child transmission of HIV in sub-Saharan Africa

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Moderate-to-Severe Anaemia due to Afebrile Plasmodium falciparum Infection in Children aged 6-23 Months from the Rural District of Kongoussi, Burkina Faso

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Major reduction of malaria morbidity with combined vitamin A and zinc supplementation in young children in Burkina Faso: a randomized double blind trial

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