β-Allyl Sulfones as Addition–Fragmentation Chain Transfer Reagents: A Tool for Adjusting Thermal and Mechanical Properties of Dimethacrylate Networks

Published 2014 View Full Article

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Title
β-Allyl Sulfones as Addition–Fragmentation Chain Transfer Reagents: A Tool for Adjusting Thermal and Mechanical Properties of Dimethacrylate Networks
Authors
Keywords
-
Journal
MACROMOLECULES
Volume 47, Issue 21, Pages 7327-7336
Publisher
American Chemical Society (ACS)
Online
2014-10-29
DOI
10.1021/ma501550b

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