Effects of Blend Composition and Crystallization Temperature on Unique Crystalline Morphologies of Miscible Poly(ethylene succinate)/Poly(ethylene oxide) Blends

Title
Effects of Blend Composition and Crystallization Temperature on Unique Crystalline Morphologies of Miscible Poly(ethylene succinate)/Poly(ethylene oxide) Blends
Authors
Keywords
-
Journal
MACROMOLECULES
Volume 41, Issue 1, Pages 141-148
Publisher
American Chemical Society (ACS)
Online
2007-12-05
DOI
10.1021/ma7020997

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