Variability in the routing of dietary proteins and lipids to consumer tissues influences tissue-specific isotopic discrimination
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Title
Variability in the routing of dietary proteins and lipids to consumer tissues influences tissue-specific isotopic discrimination
Authors
Keywords
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Journal
RAPID COMMUNICATIONS IN MASS SPECTROMETRY
Volume 29, Issue 15, Pages 1448-1456
Publisher
Wiley
Online
2015-07-04
DOI
10.1002/rcm.7239
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Note: Only part of the references are listed.- Amino Acid 13C Analysis Shows Flexibility in the Routing of Dietary Protein and Lipids to the Tissue of an Omnivore
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