Quality assessment of electrohydrodynamic and microwave dehydrated banana slices

Published 2013 View Full Article

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Title
Quality assessment of electrohydrodynamic and microwave dehydrated banana slices
Authors
Keywords
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Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 55, Issue 2, Pages 565-571
Publisher
Elsevier BV
Online
2013-10-15
DOI
10.1016/j.lwt.2013.10.010

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