Characterization of edible gum cordia film: Effects of plasticizers

Title
Characterization of edible gum cordia film: Effects of plasticizers
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 55, Issue 1, Pages 163-169
Publisher
Elsevier BV
Online
2013-10-10
DOI
10.1016/j.lwt.2013.09.027

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