Fermentation conditions of walnut milk beverage inoculated with kefir grains

Published 2012 View Full Article

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Title
Fermentation conditions of walnut milk beverage inoculated with kefir grains
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 50, Issue 1, Pages 349-352
Publisher
Elsevier BV
Online
2012-08-07
DOI
10.1016/j.lwt.2012.07.043

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