Olive oil and lemon salad dressing microencapsulated by freeze-drying

Published 2012 View Full Article

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Title
Olive oil and lemon salad dressing microencapsulated by freeze-drying
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 50, Issue 2, Pages 569-574
Publisher
Elsevier BV
Online
2012-08-21
DOI
10.1016/j.lwt.2012.08.005

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