Modification of bean starch by γ-irradiation: Effect on functional and morphological properties

Title
Modification of bean starch by γ-irradiation: Effect on functional and morphological properties
Authors
Keywords
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Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 49, Issue 1, Pages 162-169
Publisher
Elsevier BV
Online
2012-06-20
DOI
10.1016/j.lwt.2012.04.028

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