Edible films from alginate-acerola puree reinforced with cellulose whiskers

Published 2011 View Full Article

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Title
Edible films from alginate-acerola puree reinforced with cellulose whiskers
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 46, Issue 1, Pages 294-297
Publisher
Elsevier BV
Online
2011-10-13
DOI
10.1016/j.lwt.2011.09.016

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