The hepatopancreas enzymes of the crustaceans Munida and their potential application in cheese biotechnology

Title
The hepatopancreas enzymes of the crustaceans Munida and their potential application in cheese biotechnology
Authors
Keywords
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Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 44, Issue 1, Pages 173-180
Publisher
Elsevier BV
Online
2010-07-01
DOI
10.1016/j.lwt.2010.06.028

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