Temperature and moisture dependent dielectric properties of legume flour associated with dielectric heating

Published 2009 View Full Article

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Title
Temperature and moisture dependent dielectric properties of legume flour associated with dielectric heating
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 43, Issue 2, Pages 193-201
Publisher
Elsevier BV
Online
2009-07-23
DOI
10.1016/j.lwt.2009.07.008

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