Flocculation-enhanced protein recovery from fish processing by-products by isoelectric solubilization/precipitation

Published 2008 View Full Article

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Title
Flocculation-enhanced protein recovery from fish processing by-products by isoelectric solubilization/precipitation
Authors
Keywords
-
Journal
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 42, Issue 2, Pages 570-575
Publisher
Elsevier BV
Online
2008-10-01
DOI
10.1016/j.lwt.2008.09.012

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