Efficiency of extruded linseed for the finishing of grass-fed steers to counteract a decline of omega-3 fatty acids in the beef

Title
Efficiency of extruded linseed for the finishing of grass-fed steers to counteract a decline of omega-3 fatty acids in the beef
Authors
Keywords
-
Journal
Livestock Science
Volume 114, Issue 2-3, Pages 150-163
Publisher
Elsevier BV
Online
2007-06-14
DOI
10.1016/j.livsci.2007.04.019

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