Beneficial effects of omega-3 fatty acids in the proteome of high-density lipoprotein proteome

Uremia Alters HDL Composition and Function

(2011) M. Holzer et al.   JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY

Omega-3 fatty acids in high-risk cardiovascular patients: a meta-analysis of randomized controlled trials

(2010) Kristian B Filion et al.   BMC Cardiovascular Disorders

Apolipoprotein C-III and the Metabolic Basis for Hypertriglyceridemia and the Dense Low-Density Lipoprotein Phenotype

(2010) Chunyu Zheng et al.   CIRCULATION

Cardiovascular effects of marine omega-3 fatty acids

(2010) Palaniappan Saravanan et al.   LANCET

Reproducibility of an FFQ validated in Spain

(2010) Carmen de la Fuente-Arrillaga et al.   PUBLIC HEALTH NUTRITION

Smoking induces lipoprotein-associated phospholipase A2 in cardiovascular disease free adults: The ATTICA Study

(2009) Alexandros D. Tselepis et al.   ATHEROSCLEROSIS

Nutrition proteomics and biomarker discovery

(2009) Baukje de Roos   Expert Review of Proteomics

Omega-3 fatty acids and coronary heart disease risk: Clinical and mechanistic perspectives

(2008) William S. Harris et al.   ATHEROSCLEROSIS

Proteomic analysis of human plasma and blood cells in nutritional studies: development of biomarkers to aid disease prevention

(2008) Baukje de Roos   Expert Review of Proteomics

Identification of potential serum biomarkers of inflammation and lipid modulation that are altered by fish oil supplementation in healthy volunteers

(2008) Baukje de Roos et al.   PROTEOMICS