Dietary resveratrol increases the expression of hepatic 7α-hydroxylase and ameliorates hypercholesterolemia in high-fat fed C57BL/6J mice

Title
Dietary resveratrol increases the expression of hepatic 7α-hydroxylase and ameliorates hypercholesterolemia in high-fat fed C57BL/6J mice
Authors
Keywords
-
Journal
Lipids in Health and Disease
Volume 11, Issue 1, Pages 56
Publisher
Springer Nature
Online
2012-05-21
DOI
10.1186/1476-511x-11-56

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