Soybean glycinin improves HDL-C and suppresses the effects of rosuvastatin on hypercholesterolemic rats

Title
Soybean glycinin improves HDL-C and suppresses the effects of rosuvastatin on hypercholesterolemic rats
Authors
Keywords
-
Journal
Lipids in Health and Disease
Volume 10, Issue 1, Pages 165
Publisher
Springer Nature
Online
2011-09-22
DOI
10.1186/1476-511x-10-165

Ask authors/readers for more resources

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now