The Identification of Mono-, Di-, Tri-, and Tetragalactosyl-diacylglycerols and their Natural Estolides in Oat Kernels

Published 2008 View Full Article

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Title
The Identification of Mono-, Di-, Tri-, and Tetragalactosyl-diacylglycerols and their Natural Estolides in Oat Kernels
Authors
Keywords
-
Journal
LIPIDS
Volume 43, Issue 6, Pages 533-548
Publisher
Wiley
Online
2008-05-14
DOI
10.1007/s11745-008-3181-6

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