Naturally present fatty acids as internal calibrants for Fourier transform mass spectra of dissolved organic matter

Title
Naturally present fatty acids as internal calibrants for Fourier transform mass spectra of dissolved organic matter
Authors
Keywords
-
Journal
LIMNOLOGY AND OCEANOGRAPHY-METHODS
Volume 6, Issue 6, Pages 246-253
Publisher
Wiley
Online
2011-04-25
DOI
10.4319/lom.2008.6.246

Ask authors/readers for more resources

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started