Isolation of methicillin-resistantStaphylococcusspp. from ready-to-eat fish products
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Title
Isolation of methicillin-resistantStaphylococcusspp. from ready-to-eat fish products
Authors
Keywords
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Journal
LETTERS IN APPLIED MICROBIOLOGY
Volume 59, Issue 5, Pages 500-506
Publisher
Wiley
Online
2014-07-25
DOI
10.1111/lam.12304
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Note: Only part of the references are listed.- Species Identification and Antimicrobial Resistance of Coagulase-Negative Staphylococci Isolated from the Meat of Sea Fish
- (2014) Ivana Regecová et al. JOURNAL OF FOOD SCIENCE
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- (2013) M. Janssens et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Prevalence and Characterization of Methicillin-Resistant Staphylococcus aureus Isolates from Retail Meat and Humans in Georgia
- (2013) C. R. Jackson et al. JOURNAL OF CLINICAL MICROBIOLOGY
- Bacterial Flora and Antimicrobial Resistance in Raw Frozen Cultured Seafood Imported to Denmark
- (2013) GAZI M. NOOR UDDIN et al. JOURNAL OF FOOD PROTECTION
- Isolation and Characterization of Methicillin-Resistant Staphylococcus aureus from Pork Farms and Visiting Veterinary Students
- (2013) Timothy S. Frana et al. PLoS One
- Study on the possible survival of Staphylococcus chromogenes through the dry period in dairy ewes
- (2013) E. Kiossis et al. SMALL RUMINANT RESEARCH
- Occurrence and characteristics of methicillin-resistant and -susceptible Staphylococcus aureus and methicillin-resistant coagulase-negative staphylococci from Japanese retail ready-to-eat raw fish
- (2012) Ahmed M. Hammad et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Incidence and characterization of Staphylococcus aureus in fishery products marketed in Galicia (Northwest Spain)
- (2012) Daniel Vázquez-Sánchez et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Methicillin-ResistantStaphylococcus aureus: A Food-Borne Pathogen?
- (2012) Sarah Wendlandt et al. Annual Review of Food Science and Technology
- Isolation of Staphylococcus aureus from Raw Fish in Relation to Culture Methods
- (2010) Etsuko SAITO et al. JOURNAL OF VETERINARY MEDICAL SCIENCE
- First report of methicillin-resistant Staphylococcus aureus from cage-cultured tilapia (Oreochromis niloticus)
- (2010) M.A.S. Atyah et al. VETERINARY MICROBIOLOGY
- Biodiversity of Coagulase-Negative Staphylococci in French cheeses, dry fermented sausages, processing environments and clinical samples
- (2009) Emmanuel Coton et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Detection of methicillin-resistant Staphylococcus aureus ST398 in food samples of animal origin in Spain
- (2009) C. Lozano et al. JOURNAL OF ANTIMICROBIAL CHEMOTHERAPY
- Clonality and Occurrence of Genes Encoding Antibiotic Resistance and Biofilm in Methicillin-Resistant Staphylococcus epidermidis Strains Isolated from Catheters and Bacteremia in Neutropenic Patients
- (2008) Mohamed Salah Abbassi et al. CURRENT MICROBIOLOGY
- Prevalence of methicillin-resistant Staphylococcus aureus in meat
- (2008) E. de Boer et al. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
- Extreme Genetic Diversity of Methicillin-Resistant Staphylococcus epidermidis Strains Disseminated among Healthy Japanese Children
- (2008) T. Z. M. T. Jamaluddin et al. JOURNAL OF CLINICAL MICROBIOLOGY
- Role of coagulase-negative staphylococci in human disease
- (2008) A PIETTE et al. VETERINARY MICROBIOLOGY
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