Development of a carbohydrate-supplemented semidefined medium for the semiselective cultivation ofLactobacillusspp.

Evaluation of different selective media for enumeration of probiotic micro-organisms in combination with yogurt starter cultures in fermented milk

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Bile stimulates cell surface hydrophobicity, Congo red binding and biofilm formation of Lactobacillus strains

(2012) Padma Ambalam et al.   FEMS MICROBIOLOGY LETTERS

Addition of a surfactant to tryptic soy broth allows growth of a Lactic Acid Bacteria food antimicrobial, Escherichia coli O157:H7, and Salmonella enterica

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Importance of Vaginal Microbes in Reproductive Health

(2012) Jingru Li et al.   Reproductive Sciences

The intestinal microbiota, gastrointestinal environment and colorectal cancer: a putative role for probiotics in prevention of colorectal cancer?

(2011) M. Andrea Azcárate-Peril et al.   AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY

Biosynthesis and Degradation of H2O2 by Vaginal Lactobacilli

(2009) R. Martin et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Understanding E. coli internalization in lettuce leaves for optimization of irradiation treatment

(2009) Carmen Gomes et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Development of a minimal growth medium for Lactobacillus plantarum

(2009) A. Wegkamp et al.   LETTERS IN APPLIED MICROBIOLOGY