Impact of acetaldehyde- and pyruvic acid-bound sulphur dioxide on wine lactic acid bacteria

Title
Impact of acetaldehyde- and pyruvic acid-bound sulphur dioxide on wine lactic acid bacteria
Authors
Keywords
-
Journal
LETTERS IN APPLIED MICROBIOLOGY
Volume 54, Issue 3, Pages 187-194
Publisher
Wiley
Online
2011-12-12
DOI
10.1111/j.1472-765x.2011.03193.x

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