Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture

Title
Public health benefits of strategies to reduce greenhouse-gas emissions: food and agriculture
Authors
Keywords
-
Journal
LANCET
Volume 374, Issue 9706, Pages 2016-2025
Publisher
Elsevier BV
Online
2009-11-28
DOI
10.1016/s0140-6736(09)61753-0

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