Efficiency of peracetic acid in inactivating bacteria, viruses, and spores in water determined with ATP bioluminescence, quantitative PCR, and culture-based methods

Title
Efficiency of peracetic acid in inactivating bacteria, viruses, and spores in water determined with ATP bioluminescence, quantitative PCR, and culture-based methods
Authors
Keywords
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Journal
JOURNAL OF WATER AND HEALTH
Volume 12, Issue 1, Pages 13-23
Publisher
IWA Publishing
Online
2014-03-20
DOI
10.2166/wh.2013.002

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