Suppression of hepatitis C virus by the flavonoid quercetin is mediated by inhibition of NS3 protease activity

Engineered Toxins “Zymoxins” Are Activated by the HCV NS3 Protease by Removal of an Inhibitory Protein Domain

(2011) Assaf Shapira et al.   PLoS One

Anti-hepatitis C virus activity of Acacia confusa extract via suppressing cyclooxygenase-2

(2010) Jin-Ching Lee et al.   ANTIVIRAL RESEARCH

Quercetin, a fluorescent bioflavanoid, inhibits Trypanosoma brucei hexokinase 1

(2010) Heidi C. Dodson et al.   EXPERIMENTAL PARASITOLOGY

Screening for Anti-lipase Properties of 37 Traditional Chinese Medicinal Herbs

(2010) Cheng-Dong Zheng et al.   Journal of the Chinese Medical Association

In vitro assessment of the antiviral potential of trans-cinnamic acid, quercetin and morin against equid herpesvirus 1

(2010) H.D. Gravina et al.   RESEARCH IN VETERINARY SCIENCE

Silymarin Inhibits In Vitro T-Cell Proliferation and Cytokine Production in Hepatitis C Virus Infection

(2009) Chihiro Morishima et al.   GASTROENTEROLOGY

The heat shock protein inhibitor Quercetin attenuates hepatitis C virus production

(2009) Oscar Gonzalez et al.   HEPATOLOGY

Proanthocyanidin from Blueberry Leaves Suppresses Expression of Subgenomic Hepatitis C Virus RNA

(2009) Masahiko Takeshita et al.   JOURNAL OF BIOLOGICAL CHEMISTRY

Quercetin reduces susceptibility to influenza infection following stressful exercise

(2008) J. M. Davis et al.   AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY

Antiviral Activity of Phytochemicals: A Comprehensive Review

(2008) Rajesh Naithani et al.   MINI-REVIEWS IN MEDICINAL CHEMISTRY