Pigmentation of Pacific White Shrimp, Litopenaeus vannamei, by Dietary Astaxanthin Extracted from Haematococcus pluvialis

Determination of microbial community structures of shrimp floc cultures by biomarkers and analysis of floc amino acid profiles

(2010) Zhi Yong Ju et al.   AQUACULTURE RESEARCH

Effect of Dietary Carotenoids on Skin Color and Pigments of False Clownfish, Amphiprion ocellaris, Cuvier

(2010) Inayah Yasir et al.   JOURNAL OF THE WORLD AQUACULTURE SOCIETY

Effects of supplementing two species of marine algae or their fractions to a formulated diet on growth, survival and composition of shrimp (Litopenaeus vannamei)

(2009) Z.Y. Ju et al.   AQUACULTURE

Acute toxicity of boron to juvenile white shrimp, Litopenaeus vannamei, at two salinities

(2008) Erchao Li et al.   AQUACULTURE

Enhanced growth effects on shrimp (Litopenaeus vannamei) from inclusion of whole shrimp floc or floc fractions to a formulated diet

(2008) Z.Y. JU et al.   AQUACULTURE NUTRITION

Production of astaxanthin byHaematococcus pluvialis: Taking the one-step system outdoors

(2008) M. Carmen García-Malea et al.   BIOTECHNOLOGY AND BIOENGINEERING

Supercritical carbon dioxide extraction of astaxanthin from Haematococcus pluvialis with vegetable oils as co-solvent

(2007) Sontaya Krichnavaruk et al.   BIORESOURCE TECHNOLOGY

One-step method for quantitative and qualitative analysis of fatty acids in marine animal samples

(2007) Sakdullah Abdulkadir et al.   JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY