Use of Live Baker's Yeast, Saccharomyces cerevisiae, in Practical Diet to Enhance the Growth Performance of Galilee Tilapia, Sarotherodon galilaeus (L.), and Its Resistance to Environmental Copper Toxicity

Title
Use of Live Baker's Yeast, Saccharomyces cerevisiae, in Practical Diet to Enhance the Growth Performance of Galilee Tilapia, Sarotherodon galilaeus (L.), and Its Resistance to Environmental Copper Toxicity
Authors
Keywords
-
Journal
JOURNAL OF THE WORLD AQUACULTURE SOCIETY
Volume 41, Issue -, Pages 214-223
Publisher
Wiley
Online
2010-05-12
DOI
10.1111/j.1749-7345.2010.00361.x

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